Smoked Brisket & Burnt Ends
Rubbed, smoked low and slow, sliced to order. Burnt ends go fast — come early.
Family-owned since 2017. Brisket, ribs and burnt ends off the smoker every day, handcrafted cocktails, a serious bourbon shelf and live music every weekend.
Barbecue Wentzville MO trusts
Old Town Smokehouse is a locally owned BBQ restaurant and bar in historic downtown Wentzville. We smoke brisket, ribs, pulled pork, turkey, pork belly and St. Louis pork steaks in-house, in limited batches, so what lands on your plate came off the smoker today.
Off the smoker
Rubbed, smoked low and slow, sliced to order. Burnt ends go fast — come early.
Dry-rubbed and smoked until the meat lets go of the bone. By the bone, half or full slab.
Pork belly, hand-pulled pork and coleslaw on a toasted bun. Our most-ordered sandwich.
Bourbon bar Wentzville
Our bar is the part of Old Town Smokehouse other BBQ joints don't have. Try the Smokehouse Old Fashion — pork belly-infused whiskey, orange-maple syrup and bitters, smoked to order — or our Barrel Aged Manhattan, rested in a barrel in-house until it turns silky.
We're proud members of the St. Charles Bourbon Society, and the shelf runs from Buffalo Trace to Blanton's, E.H. Taylor and Blood Oath.
Must be 21+ to order alcohol. Please drink responsibly.
Visit us
Meats are smoked in limited batches and can sell out before close.
2 E Main St
Wentzville, MO 63385
On Main Street in historic downtown Wentzville — minutes from I-70, Lake Saint Louis and O'Fallon.
Get directionsWhy locals keep coming back
Catering Wentzville
Office lunches, graduation parties, rehearsal dinners, reunions and holiday parties — we cater with the same slow-smoked brisket, pulled pork, ribs and turkey we serve in the dining room, plus house sides packaged for easy serving. Pickup and scheduled orders throughout Wentzville and St. Charles County.